Crockpot Chili Cheeseburgers

We may earn commission from the links in this post

These mini burgers work great for large parties. Serve them with buns as mini hamburgers or just as a crockpot chili.

Crock Pot Chili Cheeseburgers

  • 1 lb. 90% lean ground beef
  • 1/4 cup diced onion (Here are some great onion choppers for you!)
  • 2 Tbsp. chili sauce
  • 1 Tbsp. worcestershire sauce
  • 1 Tbsp. mustard (any kind)
  • 2 Tbsp. relish
  • 1 cup shredded low-fat cheddar cheese

Brown ground beef and onion in a large skillet over medium-high heat. Drain and transfer to slow cooker. Add remaining ingredients in order listed. Cook on low 3-4 hours. Serve on mini hamburger buns, if desired.

Serves 24.

Recommended reading: Best Burger Press

Per serving (not including hamburger buns): 69 calories, 4 g fat, 22 mg cholesterol, 1 g carbohydrate, 0 g fiber, 7 g protein, 1% Vitamin A, 1% Vitamin C, 4% calcium, 4% iron

Find more great crockpot recipes in the Best Slow Cooker Cookbooks!

While you’re here, be sure to check out our kitchen product reviews!

Sending
User Review
0 (0 votes)
Comments Rating 0 (0 reviews)

Leave a Reply

Sending